Matcha Coconut Oats breakfast jars - a super delicious way to start your brilliant day! The combination of matcha and coconut is a real winner - enjoy at home with your morning coffee, on the train on the way to work (don't forget your spoon -take a look at our bamboo cutlery in our Gifts section!) or in the office before you start your working day! Matcha is packed with antioxidants and is supposed to help boost your metabolism. Combine Matcha powder with sweet coconut and gluten free oats, and you have the breakfast of champions! All of our oats breakfast jars are made with gluten-free oats (in fact, we only use gluten-free oats in all of our recipes). Coconut, sunflower seeds, pumpkin seeds and flaxseed top off your Matcha Coconut Oat breakfast jar!
- 100% plant-based, dairy free, gluten free, made with wholefoods and with no refined sugars.
- Packaged in recyclable and biodegradable packaging (even our labels are printed with vegan friendly ink!)
- Short shelf-life (each pot is freshly made with no preservatives or additives) but also suitable for home-freezing.
- Suitable for vegans.
Store in a refrigerator. See pack for best before date. The breakfast jars can also be frozen - defrost thoroughly before eating and consume within 24 hours. Approx 203g per jar (may vary slightly due to nature of production).
Coconut Milk, Oats (gluten-free), Coconut, Agave Nectar, Pumpkin Seeds, Flaxseed, Matcha powder, Sunflower Seeds.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.
*We go to great efforts to ensure that the information on this page is accurate, however, if you suffer from allergies and intolerances, you should always check the product labels and directions provided, prior to use or consumption. Please note that we operate from an artisan style kitchen and certain allergens are present at all times and in constant use, which may include mustard, peanuts, tree nuts (including almonds, hazelnuts, walnuts, cashews, pecans, pistachios), sesame seeds, wheat and soybeans. We do of course follow recommended guidelines regarding cross-contamination, but if you have an allergy you need to be aware that air-borne contamination is a possibility and our products may therefore not be suitable for you to eat as they may contain an allergen. We do not use any dairy, meat or fish in our products or in our kitchen.
Typical Values per 100g per 203g serving Energy
Fat 8.7g 18g of which saturates 5.7g 12g Carbohydrate 23g 47g of which sugars 6.9g 14g Protein 4.8g 9.8g Salt 0.20g 0.40g